Description

Homemade Peaches in Syrup – Borgunto

Tuscan fruit in syrup without preservatives, produced in Arezzo

The artisanal peaches in syrup from Borgunto are born in the heart of Tuscany, in Arezzo, from a simple and authentic recipe: only high-quality peaches, sugar and water. Without preservatives, without additives, without compromises. The result is a Tuscan fruit in syrup with a pure flavor, ideal for those seeking natural sweetness and artisanal quality.

Perfect for gourmet desserts, natural breakfasts or as an Italian food gift

Enjoy them straight from the spoon, with Greek yogurt, artisanal ice cream, or as a base for cakes and tarts. Our syrup-preserved peaches are perfect for a natural breakfast or an Italian gourmet dessert. Their elegant packaging also makes them a refined Italian food gift, capable of conveying the sweetness of the Tuscan countryside.

Symbol of the Grand Duchy Collection: tradition, transparency and territory

This product embodies the values of the Granducato Collection: direct control over raw materials, limited production, and respect for traditional farming practices. Each jar is a tribute to the “good and clean” ethos, crafted for those who believe true excellence lies in simplicity.